HOTELS

POSH Menu

P.O.S.H

 

The Rodney Hotel

 

A La Carte Menu

 

Starters

 

Warm Serrano Ham Salad served with Blueberries, Parmesan

 & a Raspberry Vinaigrette    £5.95

 

Fresh Smoked Salmon & a Dill Salad served with a Citrus Dressing   £5.95

 

Homemade Chicken Liver Parfait served with Cornichons, Red Onion

Marmalade & Thyme Crostini   £4.95

 

Traditional Greek Salad of Feta Cheese, Olives, Cherry Tomatoes

& Mixed Leaves   £3.95

 

Mains

 

8oz Rib-Eye Steak served with Hand Cut Chips & a Rocket & Cherry

Tomato Salad   £14.95

 

Pan Fried Sea Bass with a Warm Mixed Bean Salad served on a bed

 of Pesto Pasta & finished with Balsamic Tomatoes   £13.95

 

Pan Fried Chicken served with Pesto New Potatoes, Green Beans

& a Chilli White Wine Sauce   £12.95

 

Papa Deli Pasta with a Pepper, Courgette & Feta Sauce   £11.95

 

Desserts

 

The Rodney Cheeseboard served with a Selection of Biscuits

& Homemade Chutney   £5.95

 

Red Berry Brulee & Homemade Shortbread Biscuits   £4.95

 

White Chocolate Torte finished Fresh Strawberries & Syrup   £4.95

 

Summer Fruits Whip served with Homemade Shortbread Biscuits   £4.95

 

 

Please note a 10% service charge will be added to your bill

 

 

 

 

Advance Purchase Offer2 Dinner Offer II New Year VI

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